Supergirl nata✧


❅ 300811 Selamat Hari Raya 10:48 AM \| posted by Natasha Lee Hello people! How are you? Are you enjoyin your holiday now? Must really find a right time to yamcha with SL and Brian this time, if not they'll kill me -.- I never hang out with them since last year, omg so sad:'( I should ask them out before i go back to hell cause i've got so so so many stories to tell them! My life is all about housework, movies/dramas, assignments, fam and friends, THAT'S IT. "Assignments" again, sigh. I know everythin is gettin tougher and tougher, i understand how crooked will the road be. So, good luck to those who are in Degree now and also the juniors:) I haven't been watchin TV (Astro) for a long time since that i have variety of dramas and movies in my lappy, i don't wish to collect them anymore due to the laggingness of my Photoshop. Please allow me to say bye bye to the word "Not Responding"! SHOOOOO:( So this is what i'll be doin whenever i'm home, movies all the time:D but do you know what would i do if i'm bored? I'll bake anythin i want and invent new recipes. Lol. It can considered as an easy and cheap appetizer or dessert. Hahahaha i'm not a professional so i can't guaranteed whether you like the taste. But if you wanna have a try, you can bake it yourself. So here's the ingredients: p/s: If you don't want it to be that sweet, you can just cut everythin to half. 2 medium slices of unsalted butter (not that much) 1 or 1/2 teaspoon of molasses 1 or 1/2 teaspoon of sweetened condensed milk 1/2 teaspoon of vanilla essence 2 tablespoon of soya powder 1/2 or pinch teaspoon of baking powder (depends of how 膨胀 you want) Add some biscuits crumbs (any flavours you want) at the bottom of the ingredients Add few pieces of bread or bread crumbs on top and 1 teaspoon of honey for the toppings. Ta-daaa! It's actually soft after you bake it but then if you don't like it to be like that, you can left it in a refrigerator for 15 to 20 minutes before you eat it. Nata's sugary honey dessert. Customize it yourself!:) Selamat Hari Raya friends! Fee, xoxo ♥ Last but not least, do help me click the Nuffnang, i appreciate much, thankyou! 10:48 AM \| back to top	❅ 300811 Selamat Hari Raya 10:48 AM \| posted by < $BlogItemAuthorNickname$> Hello people! How are you? Are you enjoyin your holiday now? Must really find a right time to yamcha with SL and Brian this time, if not they'll kill me -.- I never hang out with them since last year, omg so sad:'( I should ask them out before i go back to hell cause i've got so so so many stories to tell them! My life is all about housework, movies/dramas, assignments, fam and friends, THAT'S IT. "Assignments" again, sigh. I know everythin is gettin tougher and tougher, i understand how crooked will the road be. So, good luck to those who are in Degree now and also the juniors:) I haven't been watchin TV (Astro) for a long time since that i have variety of dramas and movies in my lappy, i don't wish to collect them anymore due to the laggingness of my Photoshop. Please allow me to say bye bye to the word "Not Responding"! SHOOOOO:( So this is what i'll be doin whenever i'm home, movies all the time:D but do you know what would i do if i'm bored? I'll bake anythin i want and invent new recipes. Lol. It can considered as an easy and cheap appetizer or dessert. Hahahaha i'm not a professional so i can't guaranteed whether you like the taste. But if you wanna have a try, you can bake it yourself. So here's the ingredients: p/s: If you don't want it to be that sweet, you can just cut everythin to half. 2 medium slices of unsalted butter (not that much) 1 or 1/2 teaspoon of molasses 1 or 1/2 teaspoon of sweetened condensed milk 1/2 teaspoon of vanilla essence 2 tablespoon of soya powder 1/2 or pinch teaspoon of baking powder (depends of how 膨胀 you want) Add some biscuits crumbs (any flavours you want) at the bottom of the ingredients Add few pieces of bread or bread crumbs on top and 1 teaspoon of honey for the toppings. Ta-daaa! It's actually soft after you bake it but then if you don't like it to be like that, you can left it in a refrigerator for 15 to 20 minutes before you eat it. Nata's sugary honey dessert. Customize it yourself!:) Selamat Hari Raya friends! Fee, xoxo ♥ Last but not least, do help me click the Nuffnang, i appreciate much, thankyou! 10:48 AM \| back to top	♥ The blogger NAME: Natasha, Nata, Natadecoco AGE: 21 DATE OF BIRTH:09/12/91 ZODIAC: Sagittarius NATIONALITY: Malaysia COUNTRY: Kota Kinabalu, Sabah. Currently studyin in Kuching I'm a photographer. I do arts and design. Badminton player;) Oh oh ! I ♡ baking as well. What happens inside your mind can happen inside a camera! There are no rules for good photographs, there are only good photographs. I'm the oracle in my chest,let the guitar scream like a fascist. sweat in out, shut your mouth,free love on the streets, but in the alley, I ain't that cheap now. I give hugs to everyone on 09th December:D I'm super duper friendly:D but never step my tail or else, i'll give you hell of a life time. I don't give shits for what people say about me. 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